Our history

Established by the Duchess of Devonshire in 1977, the shop sold beef and lamb from the estate farms, and venison from the park. Its aim was to sell Chatsworth's produce direct to the people who wanted to eat top quality, locally grown food. Since then the farm shop has developed and diversified, growing from strength to strength to become an acknowledged leader in its field.

The farm shop has developed and diversified over the years