Lunch buffets menus

Availability from 12:00 midday to 3:00pm.

Please choose one main course and one dessert for the entire party.

Main course
Bakewell bitter braised beef with Cheddar and herb cobblers
Garden peas with broad beans, baby onions and ham

Chargrilled chicken with courgette ribbons and tomato with
Caesar salad (a mixed salad of romain lettuce, croutons, parmesan and dressing)

Poached salmon pieces with dill and orange with Hollandaise sauce
Tomato and cucumber salad

(From 3rd November to 21st December this winter menu is also available)

Honey roast gammon and turkey hot pot
Hot buttered seasonal greens and parsnip mash

Dessert
Warm chocolate brownie served with English fruit sauce

Fruit cobbler tart served with clotted cream

Warm Bakewell pudding served with home made custard

(From 3rd November to 21st December this winter menu is also available)

A selection of Christmas crackers
Christmas cake, chocolate yule log, stollen and mince pies

Vegetarian
Goats cheese salad with roasted beets, walnuts and celery
Green beans tossed with herbs and orange

Home baked quiche with spinach, Lincolnshire poacher cheese and tomato
Green salad tossed with croutons and pine nuts

All menus are served with minted potatoes and a selection of artisan breads

Price includes a glass of wine, tea and coffee

£14.50 per person