From 8 January - 22 March the Wedgwood afternoon tea will be available on weekends only from 2pm - 3.30pm in the Flying Childers restaurant.
Wedgwood afternoon tea menu
£35 per person | Every half hour from 2pm to 4pm
Gin and tonic salmon, salted cucumber, citrus crème fraîche, rye bread croutons
A selection of sandwiches and tartlets
- Turkey and cranberry
- Ham and tomato
- Egg mayonnaise
- Vegetable tart
- Goat’s cheese, pine nut and red onion tart
Freshly baked duo of scones
- Sultana scone and cranberry scone
- Clotted cream and strawberry jam
A selection of cakes and fancies
- Lime and rhubarb shortbread cheesecake
- Macaroon du jour
- Earl grey panna cotta
- Snowball truffle
- Blueberry cupcake
Served with a pot of tea for one from our specially selected range of Wedgwood teas.
Why not indulge and add a glass of Laurent-Perrier rosé for an extra £10?
BOOK YOUR TABLE