Thursday 15 June | 6.30pm to 10pm
£65 per person including wine
This June we're collaborating with chef Nathan Wall (Restaurant Fika) to showcase seasonal estate farm shop produce through a six-course tasting menu. The menu will be served with two glasses of wine per person.
The wine and supper club will take place at the estate farm shop café, DE45 1UF. Get directions
Sourdough and cultured butter
Fermented brewery spent grains, cooked in Chatsworth gold and celeriac porridge
Pan fried cod, barbequed cod bone sauce, white asparagus, leek and watercress
Braised and rolled lamb saddle in a sticky onion glaze, artichoke diaphanous, onion puree, torched cabbage, preserved wild garlic capers and a lamb jus
Buttermilk parfait, chocolate namelaka, chocolate crumb and vanilla
Barbecued apricot Bakewell tart, charred yoghurt and Derbyshire parkin
Make a stay of it
With so much to see, do, and explore in the Peak District, it's a shame to only come for the day, so why not stay a little longer? Our country cottages, shepherd's huts, hotels, and inns are the perfect base for exploring all that Chatsworth, Derbyshire, and the Peak District has to offer. Find out more.
More events you may be interested in...
Swing and sangria
Thursday 20 July
Join us in the Carriage House for an evening of live entertainment by swing musician Tony Benedict, as well as sangria and a locally sourced two-course meal.
Gin and jazz
Thursday 27 July & Wednesday 2 August
Live jazz music by the talented Paul Pashley band, as well as a gin cocktail on arrival and a locally sourced two-course meal.
Friday 28 July
Gather friends and family for a night of fine food and drinks while brushing up on your sleuthing skills.
Bubbles and Bublé
Thursday 10 August & Thursday 24 August
Be entertained by a Michael Bublé tribute act while enjoying a delicious two-course meal created by our chefs.
Enjoy movie classics Pride & Prejudice, Top Gun: Maverick, and Grease under the stars in the open-air setting of the garden, presented by The Luna Cinema.