Event details

  • 2 December
  • 9 December
  • 16 December (sold out)

£160 per person | 7.30pm onwards

The evening begins with fizz and canapés in the Painted Hall, followed by a tour to see the North Wing of the house decorated for Christmas, a four-course dinner with wine and live entertainment by The Paul Pashley Band. Carriages at midnight.

The dress code is black tie and evening dress.

To book, please contact our events team at hospitality@chatsworth.org or 01246 565366.


To start

Confit duck rillette, cranberry gel, endive and walnut crostini
Root vegetable gratin, Hartington Bomber mousse, pickled beetroot and pistachio (v)

Gin and elderflower sorbet

Main course
Derbyshire rump of lamb, potato terrine, confit celeriac, carrot puree, kale and jus
Beetroot and apple risotto, goat's cheese and pine nuts (v)

Dark chocolate torte with mulled wine and berry compote, plum sorbet

You might also like...

Stay with us

With so much to see, do, and explore in the Peak District, it's a shame to only come for the day, so why not stay a little longer? Our country cottages, shepherd's huts, hotels, and inns are the perfect base for exploring all that Chatsworth, Derbyshire, and the Peak District have to offer. Find out more.

Stay in touch with Chatsworth

Newsletter sign-up

Never miss a thing. Stay up to date with our latest news, offers and events by entering your details below:

We use a third party provider to share our email newsletters. We collect statistics, including email opens and clicks, using industry standard technologies, such as clear gifs, to help us improve our newsletter content making it more interesting and relevant. You can learn more in our privacy policy.