Cookery demonstration theatre
We have a great line-up this year along with some fantastic local chefs showcasing their talents.
Mary Berry
Friday 30 August
Two demos followed by book signings
James Martin
Saturday 31 August
Three demos followed by book signings
The Hairy Bikers
Sunday 1 September
Three demos followed by book signings
Jose Souto
Friday 30 and Saturday 31 August
Leading UK game chef
Catrin Aherne
Friday 30 August
General manager at The Clink Cafe, HMP Styal
Tim Sidaway
Friday 30 August to Sunday 1 September
Founder and chef at Terroir Bistro in Derby and The Fisherman's Rest in Belper
University of Derby
Friday 30 August
Lecturers and students from the Culinary Arts and Food Development department
James Payne
Friday 30 August
Head chef at Fischer's, Baslow
Chris Mapp
Friday 30 and Saturday 31 August
Owner of The Tickled Trout, Barlow
Leo Hill
Saturday 31 August
Owner and chef of Arthur's, Belper
Eva Humphries
Saturday 31 August
Nutritional therapist and founder of the wellness site Wholefood Warrior
Ben Peverall
Sunday 1 September
Head chef at The Cow, Dalbury Lees
Luke Payne
Sunday 1 September
Owner and head chef of The Pack Horse, Hayfield
Adam Harper
Sunday 1 September
Head chef at the Cavendish Hotel, Baslow
Fine food village
Browse, nibble and drink your way around some delicious food stands, all from dedicated producers who pride themselves in the quality of their produce.
